A long forgotten recipe post: Hearts of Palm and Salmon Tartare. This one almost got lost in my laptop. Ooops! My bad … Sometimes I go back to my files and photos and find some really delicious recipes that I completely omitted to post for some reason. Posting is about feeling and mood. It often happensContinue reading

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Tonight, diner was salmon filet glazed with a tamarind marinade, accompanied with a delicious butternut squash purée. Tamarind is one of these flavors that I simply love. I think it pairs nicely with seafood in general. Tonight I chose to marry it with salmon and what a great mix that was. I just got myself these new cast ironContinue reading

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Salmon is one of my favorite fish, because it is so simple to cook or prep, and it allows for so many variations. Whether you opt for smoked salmon, or fresh salmon filet, you are sure to always deliver flavor on the table. For this recipe, I have chosen to prepare fresh salmon filet with a niceContinue reading

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